Hoysala Coffee & Spices Company
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Export From India to the EU · Conventional

Athi AA Grade

Temperature based fermentation averaging 12 hours, double washed and air dried immediately, then slowly sun dried over 9–11 days.

Athi AA Grade — Washed Arabica

In The Cup

Mandarin, caramel, jasmine

Specification

240bags
Bags Available
18
Screen
12%
Moisture
1,050–1,250m
Altitude
Product Code
ATH-01
Certification
Conventional
Species
Arabica
Process
Washed Arabica
Grade
AA
Harvest
2025/26
Packing
60 kg jute with 7-layer eco-tag bags
Availability
Export From India to the EU

Available for export from India to the EU — shipped from Indian port to your European port after sample approval.